Twenty Minute Chocolate Cake

Bring to boil: 2 sticks margarine and 1 cup water. Mix: 2 cups flour            4 Tbs. cocoa 2 cups sugar     1 tsp. soda Then add: 2 eggs beaten           1/2cup buttermilk 1 tsp. vanilla Then add the margarine and water that has boiled. Mix well. Bake at 400 degrees for 20 minutes in a 9 X 13 long cake pan. ICING Heat: 1/2 stick margarine 1/4 cup can milk or 3 Tbs. Coke 3 Tbs. cocoa Mix then add: 1 1/2 cups powdered sugar 1 cup Millican Pecan Halves Stir until smooth. Put on cake while hot and icing is hot.